Green Tea Soaked with Chinese white Olive for Pharyngitis

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Chinese white olive, Fructus Canarii  2
Green tea, Folium Camelliae Viride  1 to 2 g

green tea soaked with chinese white olive for pharyngitis

PROCESS: Soak 2 Chinese white olives and 1 to 2 g of green tea in boiling water for drinking.
DIRECTIONS: It can be taken as a drink by patients with Chronic Pharyngitis over an extended period of time.

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