Marigold Flower Tea used for respiratory system infections

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Marigold flower tea known also as calendula tea has been widely used for many centuries. This is one of the most common herbal remedies recommended for a variety of health conditions and ailments in the forms of calendula tea or infusion, calendula extract, calendula tincture, and other types of herbal preparations. This plant was historically used in the Roman Empire for treating inflammations and wounds, and it received its name to honor Virgin Mary. Biologists say that calendula plant has a tendency to blossom in summer once a month, and very commonly marigold flower appears right at about the time, when the new moon comes out.

Active ingredients and components of calendula extract or calendula tea include a variety of carotenoids, volatile oils, sterols, rutin, narcissin, lupeol, isoquercitrin, calendulin, and other natural substances. Marigold flower extracts and products are also rich in complex polysaccharides, natural substances which cause excellent immune-stimulant properties of this herbal remedy. Traditionally, marigold flower extracts and products have been used not only in medicine, but in household as well. Due to a rich and bright orange color, calendula flower leaves were used as coloring agent for soups, cereal, and other foods.

Calendula Tea
It could also be used as a coloring ingredient, and in orthodox christian nations marigold flower petals are occasionally used as a safe natural product for coloring Easter eggs. However, this herb and its infusion are the most valued for its powerful therapeutic effects and numerous calendula tea benefits.

First of all, marigold flower extracts and infusions have excellent anti-bacterial and anti-inflammatory effects which can be used for preventing and treating a vast variety of health conditions. In particular, topical use of calendula extract or calendula tea is recommended to those who suffer from conjunctivitis, ear infections, as well as for relieving pains linked to arthritis and rheumatoid arthritis. Using calendula tea can be a great natural support to treat various respiratory system infections, inflammations of the mouth and dental inflammation, as well as prevent infections in kidneys and bladder. Besides, calendula tea or infusion can be very effectively used to improve skin quality and stimulate collagen production, making skin firmer and more elastic. Calendula tea is recommended to everyone who is suffering from dry or aging skin as a natural remedy for these skin conditions. Also, it is possible to use swabs dipped in calendula extract for treating Acne, Contact Dermatitis, and other kinds of skin inflammation.

Treating various gastrointestinal problems is another very important benefit of marigold flower extracts and preparations. Due to excellent anti-inflammatory properties, calendula tea can be used to treat bacterial invasions linked to gastritis, stomach ulcers, and other gastrointestinal disorders. Calendula brings relief to this kind of problem due to therapeutic effects of compounds which can inhibit the prostaglandin E1 (PGE). Calendula tea is recommended to all modern women who suffer from various menstrual irregularities and imbalances. Marigol flower tea can be prepared by steeping dried marigold flowers for about 5-10 minutes in boiling water.

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