Raynaud's Disease in TCM, Chinese Medicine for Raynaud's Disease

Raynaud's Disease

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Adjuvant Therapy:

Raynaud's Disease in TCM

TCM treatment has proved to be very effective for Raynaud's Disease. Altogether we treated 3859 cases. Some have the disease for only one and a half year, some have the disease for 10 years. After TCM treatment, 3496 patients had the clinical recovery (symptoms of the affected toes or fingers disappeared, amplitude of rheography is normal), 348 patients had quite good results(pale and blue limbs disappeared), 15 patients get better(symptoms changed, but rheography didn't seem to be changed obviously).

Raynaud's disease is a condition that causes some areas of your body -- such as your fingers, toes, tip of your nose and your ears-- to feel numb and cool in response to cold temperatures or stress. It's a disorder of the blood vessels that supply blood to your skin. During a Raynaud's attack, these arteries narrow, limiting blood circulation to affected areas. In TCM, this disease is included in the Bi syndrome, cold extremities, pain of the limbs or numbness of limbs, which is treated with herbs for warming meridians and expelling cold evil.

Special Hints for Your Diet in TCM:
Traditional Chinese medicine is a fantastic art of healing. TCM doctors use not only herbal medicines for treating diseases, but also they pay close attention to the patient's diet. In TCM, it's required that a patient should have a proper diet during the whole course of treatment. A perfect TCM prescription together with a proper diet can make you recover from the disease as soon as possible. Following is our suggestions on your diet.

Foods fit to eat

1. It's suitable to eat foods with high iron.
2. It's suitable to eat foods with high vitamin C.
3. It's suitable to eat foods with high vitamin E.
Foods good for you: kiwi fruit (2-3 pieces daily), soya-bean milk (500ml), lettuce, asparagus lettuce.

Foods unfit to eat

1. Try to avoid stimulating foods.
2. Try to avoid fried and dry foods.
3. Try to avoid soicy and irritant foods.
Foods that might do harm to you: konjak, hot pepper, deep-fried dough cake

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