INGREDIENTS
Bat’s feces, Excrementum Vespertilii 9g
Chinese yam, Rhizoma Dioscoreae (Shanyao) 30g
Dodder seed, Semen Cuscutae 9g
Polished round-grained rice, Semen Oryzae Sativae 60g
Brown sugar (an appropriate amount)
PROCESS: Wrap up the bat's feces, Chinese yam and dodder seeds in a piece of cloth; add 2500 ml of water and heat it until 1500 ml is left; put in rice and brown sugar to make gruel after removing the dregs.
DIRECTIONS: Take a dose a day, 15 to 20 doses successively.