Egg Steamed with Notoginseng for Peptic Ulcer (Image)

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INGREDIENTS
Egg, 1
Fresh lotus root juice, Succus Rhizomatis Nelumbinis, 30ml
Radix Notoginseng (Sanqi) powder, 3g

egg steamed with notoginseng for peptic ulcer (image)

PROCESS  First beat the egg in a bowl, put in the other two ingredients and mix them well; then steam it by putting the bowl in boiling water in a pot.
DIRECTIONS  To be taken once or twice a day. Applicable to patients suffering from Stomachache of blood stasis type.

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