INGREDIENTS
Walnut kernel, Semen Juglandis 120g
Crystal sugar 120g
Sesame oil, Oleum Sesami 120g

PROCESS: first deep-fry the walnut kernel in sesame oil until it becomes crisp, and then makes it pasty by mixing the crystal sugar and the sesame oil into it.
DIRECTIONS: To be taken every four hours, 15g each time.

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