Nuts

Diseases, Symptoms, tcm, [tcmwindow.com]

Siberian Filbert

VARIANT NAMWS: Chuizi, Pingzhen, Shanfanli.

ORIGIN: The shelled seed of Corylus heterophylla [Betulaceae].

siberian filbert

CHEMICAL COMPOSITION: Containing 16.5% of carbohydrate, 16.2% to 18% of protein, and 50.6 to 77% of fatty oil.

NATURE, FLAVOR AND CHANNEL TROPISM: Sweet in flavor and neutral in nature, acting on the channels of the stomach and spleen.

EFFICIENCIES AND INDICATIONS: Regulating the function of the spleen and stomacb, inducing appetite and digestion, improving eyesight. It is used for treatment of poor appetite, Primary Open-angle Glaucoma, tiredness, Anemia, dim eyesight, Senile Cataract, emaciation, etc.

DIRECTIONS: To be eaten parched, or ground into powder for oral administration, or decocted along with other Chinese herbs.

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