Cereals

Diseases, Symptoms, tcm, [tcmwindow.com]

Chinese Sorghum

VARIANT NAMES: Shushu, Shushu, Muji, Lusu, Fanshu, Diliang.

ORIGIN: The shelled seed of Sorghum vulgate (Gramineae).

chinese sorghum

CHEMICAL COMPOSITION: containing p-hydroxy-mandelonitril-glucoside, which produces p-hydroxybenzal-dehyde, HCN and glucose by hydrolysis.

NATURE, FLAVOR AND CHANNEL TROPISM: Sweet in flavor and warm in nature, acting on the channels of the spleen and stomach.

EFFICIENCIES AND INDICATIONS: Warming the middle-Jiao to strengthen the spleen, excreting dampness and arresting dysentery. It is used to treat fluid retention due to Enlarged Spleen, maldigestion, dysentery and difficulty in urination resulting from damp-heat.

DIRECTIONS: To be decocted, or to be ground to make cooked food for oral administration, or made into gruel. Click here to learn Causes of Prostatitis in TCM.

Senior Expert Service

--Provide professional and valuable advice on health issues.

--One-to-one full service by assigned experienced expert.

Tailor-Made

--We customize your diagnosis based on syndrome differentiation.

--We customize prescriptions to meet specific needs of your condition.

Quality Guarantee

--We use only natural medicines approved by SFDA.

--We guarantee TCM product of unsurpassed quality.

Economical & Personalized

--We help you to save a lot of examination fees.

--24 hours online, all service to meet your own needs.