INGREDIENTS
Pork liver 500g
Astragalus root, Radix Astragali (Huangqi) 60g
PROCESS: Make soup with the pork liver and astragalus roots.
DIRECTIONS: Take the liver and the soup.
INGREDIENTS
Pork liver 500g
Astragalus root, Radix Astragali (Huangqi) 60g
PROCESS: Make soup with the pork liver and astragalus roots.
DIRECTIONS: Take the liver and the soup.