INGREDIENTS
Fresh Rhizoma Phragmitis (Lugen), 90g (or 45g of reed rhizome)
Sichuan fritillary bulb, Bulbus Fritillariae Cirrhosae, 9g
Bamboo shavings, Caulis Bambusae in Taeniam, 12g
Polished round-grained rice, Semen Oryzae Sativae, 100g
Crystal sugar powder, 15g
PROCESS: Decoct the first three ingredients in water, remove the dregs from the decoction; then put the rice into the decoction with a right amount of water and make them into gruel; finally put the crystal sugar powder into the gruel and cool for a few seconds so as to make it dissolve in the gruel.
DIRECTIONS: To be taken in two separate doses each day. Its indications are the same as those of Sichuan Fritillary Bulb and Pear Steamed with Additions.